Stir in the chicken stock and cover to steam for a few minutes. Oh man I love making Asian recipes this meal is no exception. soy sauce 1 tbsp. https://www.jocooks.com/recipes/spicy-thai-chicken-and-veggie-noodles Heat oil in wok over medium heat. stir fry until chicken... in Bechamel. Season the broccoli with salt and pepper, to taste. Once the chicken and provisions are tender and cooked, add the heavy cream and stir. Let it sit for 30 minutes inside the refrigerator. Stir together peanut butter with chile sauce, galanga powder, and the juice of the half of lime until smooth; add to pan along with the fish sauce and blend well. Add another 1/2 tbsp oil to wok if needed; allow to heat and add broccoli florets, stir-frying for about 3-4 minutes or until broccoli is crisp-tender. You need enough liquid to move the broccoli. 3. Add broccoli and stir until blended with seasonings and heated through. If you have a steamer , that’s probably the easiest, but I also made this one time and blanched the florets in salted, boiling water for about 4 minutes and then shocked them in an ice water bath to stop the cooking. crushed red pepper 3 to 4 c. sliced broccoli or spinach Add broccoli stems and stir-fry for half a minute. 2 whole chicken breasts, skinned, boned & cut into bite-size pieces 1/2 c. peanut butter 1/2 c. water 2 tbsp. Sign Up for our Newsletter. Spicy Cashew Thai Chicken and Broccoli Salad is one of my favorite salads. Red Hot, Hot Sauce by Frank's works great with this. This chicken and broccoli recipe is based on my the crispy chilli beef recipe (Chris' number one request at dinner time). This Chicken and Broccoli Stir Fry tastes like something you’d order at a Chinese restaurant, except it’s better for you (and cheaper!).. Other awesome chicken recipes: Chicken & Vegetable Coconut Curry / Thai Basil Chicken / 5 ingredient Coconut Chicken. Spicy Asian Broccoli Long spears of broccoli are tossed with Chinese chile-garlic sauce, minced fresh garlic, sesame oil, a bit of raw sugar and this and that then roasted until crisp-tender. Heat 1 teaspoon of oil in a large frying pan over medium heat. Add garlic and curry paste and cook until fragrant, about 2 minutes. Remove the chicken from the skillet. Heat 1 tbsp oil in wok over medium-high heat; add garlic, lemongrass, and chiles, heating until they become fragrant, then add chicken to wok. Stir-fry chicken 3-4 minutes, or until chicken is cooked through; remove from pan and set aside. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the florets and the … It’s the kind of soup you can feel good about serving to your family. Stir the garlic and ginger for 5 seconds and add the Shaoxing wine around the perimeter of the wok. Chicken and broccoli is a super healthy dish and it is so easy to make. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Without washing the wok, set the flame to medium heat. You can pull together this incredibly tasty Thai Chicken Curry with Coconut Milk in less than 30 minutes and the flavor is so, SO good.. For more out-of-this-world Thai-inspired recipes, try my popular posts for Grilled Sweet and Spicy Thai Chicken Kabobs, Shrimp Pad Thai with Peanut Sauce, and Thai Coconut Curry. Think again! Heat a large nonstick skillet over high heat. Remove broccoli and place in a blender. Add another tbsp of … Heat the oil in a frying pan or wok, stir-fry the chicken, spring onions and garlic over high heat until the chicken changes colour and juices run clear. Add broccoli, cover, and simmer until broccoli is soft, about 7 minutes. Continue roasting until the chicken is opaque throughout, the broccoli is fork-tender and the walnuts are toasted and deep brown, 5 to 8 minutes longer. Stir fry for about 2-3 minutes, until chicken begins to become golden brown on the sides. Nutrient information is not available for all ingredients. Our recipe uses the same technique as Chinese restaurants. Add comma separated list of ingredients to exclude from recipe. Sesame Noodles with Chicken and Broccoli Pass the biggest bowl in the cupboard, some chopsticks, and the remote because I’m not going out in that cold tonight! In a bowl, mix 1 tbsp cornstarch and 1/3 cup water. Heat 1 tbsp oil in wok over medium-high heat; add garlic, lemongrass, and chiles, heating until they become fragrant, then add chicken to wok. Stir-fry chicken 3-4 minutes, or until chicken is cooked through; remove from pan and set aside. Add in the browned chicken, stir fry for 1 min, then add in 1 heaped tbsp of spicy bean paste, stir fry for further 2 mins. Or alternately, you can use a can of coconut cream instead of coconut milk. We absolutely love eating ethnic foods from other countries. An easy recipe that’s a hit with the whole family! Cook chicken on one side until lightly browned and … Amount is based on available nutrient data. Cut chicken into bite size pieces, season with salt, and cook in pan until done (only about 5-6 minutes). Add chopped basil right at the end, stir well and serve (with steamed jasmine rice! ). This spicy Asian chicken stir fry has a delicious sweet and spicy sauce made from a blend of sriracha, soy sauce, honey, garlic, and ginger. Serve with rice. The chicken stays phenomenally moist and flavorful, the broccolini cut into bite-sized pieces adds crunch, and the rice … Cook until tender but still firm, about 5 minutes. Serves 4. Add the broccoli and toss until tender and it begins to color, about 3 to 4 minutes. In a small container, mix red pepper flakes, cayenne powder, and ground black pepper. Plus the combination of thai-inspired ingredients like coconut milk, fish sauce, ginger, and thai basil give it a delicate balance of intrigue and warming tranquility. You can always add more at the table but you can't take it out!! Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to include in recipe. Stir in basil and cook until basil begins to wilt. Season chicken with salt and ground pepper. Let them cook until they begin to soften, about 4 minutes. Drain. peanut or vegetable oil 2 or 3 cloves garlic, minced 1/2 tsp. DIRECTIONS. Remove chicken to a plate, set aside. Heat 2 tbsp oil in large saute pan over high heat. The sauce came out spicy and salty! Stir in garlic, ginger, scallions and chilies and stir fry for an additional 2 minutes, or just until chicken … How to Make Spicy Chicken Broccoli Stir-Fry. Cook, stirring frequently, for 5 minutes, or until broccoli is tender, and chicken is cooked through. Easy Chicken and Broccoli Stir-fry. In a saucepan, boil water and add broccoli. We absolutely love eating ethnic foods from other countries. https://kitchenswagger.com/spicy-coconut-curry-chicken-and-rice-noodles-recipe Want a really spicy dish, add sliced Thai bird chilies to the dish. In a saucepan, boil water and add broccoli… This Thai-Style Stir-Fried Noodle recipe from Cook’s Illustrated is a definite keeper, producing restaurant quality (or better!) Reduce heat to medium, and add green onion, broccoli, red pepper strips, peanuts, and the peanut butter mixture. He loves the tender chicken, and he has always loved broccoli, and the savory and yummy brown sauce completes the dish. There are a few simple things you can do to ensure that this recipe turns out as great – if not better – than Chinese chicken and broccoli take out. It’s been a while since I’ve shared a great dinner recipe, and, well, it’s because … Season chicken with salt and ground pepper. Set aside. Add broccoli and fry for about 1-2 minutes and add sugar, fish sauce, oyster sauce and chili powder. Heat oil in large skillet ... high and add chicken, sugar, soy sauce, salt, and garlic. Notes. Nutrient rich, yet satisfying. CreativeCookingCorner.com Spicy Thai Chicken and Broccoli Recipe adapted from Chef Nancie McDermott's Thai Chicken Broccoli and Oyster Sauce recipe. These One Pot Spicy Thai Noodles are SO easy, essentially one pot, but you can cook it in a skillet too, if you want. 3.In a shallow bottomed pan,saute tomatoes and broccoli with oil and salt.Take it out. Thai Red Curry is a spicy, savory, coconut-based curry made with lemongrass, galangal, and dried red chili peppers. Heat oil in a deep skillet over medium-high heat and saute chicken until browned, 2 to 3 minutes. Reduce heat to medium, and add green onion, broccoli, red pepper strips, peanuts, and the peanut butter mixture. Stir in the garlic and red pepper flakes and cook until the garlic begins to brown, about 1 minute. This Spicy Thai Chicken Soup recipe is bold and spicy, yet soothing. Allrecipes is part of the Meredith Food Group. Looking for a little additional sweetness, try adding palm sugar or a little dark brown sugar. Once fully cooked, remove chicken from pan and place in bowl to the side. Served as a side dish with Mee Grob and Pad Thai is a winner every time. Info. Place broccoli in a steamer over boiling water then cover. Preheat the oven to 375 degrees F. Coat a 9-by-13-inch pan with cooking spray. The recipe could benefit from additional flavors like fish sauce, lime and cilantro to give additional depth of flavor. You saved Easy Red Thai Curry with Chicken and Broccoli to your. Return chicken to pan with broccoli and stir well. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition The broccoli is blanched, and the chicken is seared separately. The other great thing about staying home for dinner is that you can control exactly what goes into your meal, and you can flavor it just as you’d like. Information is not currently available for this nutrient. Sign up . How do you make Chinese chicken and broccoli? Spicy Thai Broccoli Salad with Peanut Butter Dressing Thoughts: Now that we have established two very important facts: Peanut butter is my life; Peanut butter is good for you; We just have to agree that you will make this broccoli salad and share it with all of your friends, or don’t share, eat it all, that’s cool too noodles in the home kitchen. Ingredients Directions. This easy Thai curry with chicken and broccoli takes very little time and is nice and spicy. In a large skillet heat sesame seed oil over medium-high heat; cook chicken strips until cooked through add frozen broccoli cover keep on low heat till broccoli is heated. 12 g 4. Bring a another pot of water to a boil and add the broccoli florets for 1 minute. 3. :-) If we are able to have Dreamfield's pasta, I serve this over their spaghetti noodles and it is delicious (add 5 grams of digestible carbs for Dreamfield's). https://www.rachaelraymag.com/recipe/spicy-chicken--broccoli Add in boiling water just enough to cover the chicken, then add in the Knorr chicken stock pot, mix it in well. Heat oil in a deep skillet over medium-high heat and saute chicken until browned, 2 to 3 minutes. One Pan Spicy Peanut Chicken and Broccoli - Slender Kitchen I toasted the broccoli first so the vegetable has a lot of flavors. It should be noted to not cook coconut milk at higher heat and to also stir often to prevent curdling. The Thai stir fry sauce used in this recipe is like an all purpose Thai … Transfer to a serving bowl and serve. Make Thai style noodles with chicken, broccoli and peanuts your own way and I … Chicken with spicy, garlicky sauce is one of my all time faves, right next to Thai Basil Chicken. Pour in coconut milk and season with sugar and salt. This Chicken and Broccoli recipe is one of my child’s favorite Chinese chicken stir-fry dishes. Cook until tender but still firm, about 5 minutes. How to Make Spicy Chicken Broccoli Stir-Fry. The Spicy Thai Chicken recipe is simple to produce but taste amazing. In a small container, mix red pepper flakes, cayenne powder, and ground black pepper. Add the broccoli and mushrooms and cook for approximately 4 minutes or until vegetables are tender. Toss the broccoli with the walnuts and serve immediately with the chicken. Add another tablespoon of oil, along with the garlic and ginger (if using). Add the broccoli stems and stir-fry for 30 seconds. I used 1/2 cup of mayonnaise instead of 3/4 cup though. CreativeCookingCorner.com Spicy Thai Chicken and Broccoli Recipe adapted from Chef Nancie McDermott's Thai Chicken Broccoli and Oyster Sauce recipe. Dish and serve warm with rice. Your daily values may be higher or lower depending on your calorie needs. Grilled Thai Chicken Thighs with Spicy Broccoli Slaw. This is super easy though! Today I'm changing it up a little with chicken for a slightly lighter version.. As a blogger, I create a lot of different recipes for Kitchen Sanctuary and for other websites too. Add fish sauce mixture to remaining oil. Toss cubed chicken with scallion whites, dry sherry, soy sauce, white sugar, sesame oil, 1/2 garlic, 1/2 minced ginger, 1 tsp cornstarch, and 1 tsp salt. Heat the oil in a frying pan or wok, stir-fry the chicken, spring onions and garlic over high heat until the chicken changes colour and juices run clear. You can of course adjust the amount of curry paste to your liking. Cover and boil 2- 3 minutes. Add cut chicken, garlic and ginger, and cook, stirring constantly, until chicken is golden on the outside, about 5 minutes. Easy Red Thai Curry with Chicken and Broccoli, Congrats! Chicken teriyaki gets kicked up a notch in this Spicy Teriyaki Chicken with broccoli … When the oil is hot, add the chicken and cook, for 5-7 minutes or until the chicken starts to brown. Pour about 2-3 cups of the liquid from the soup, into the blender. Stir the hoisin sauce, chilli … Heat pan on medium high until hot then add oil, swirl the pan to coat the bottom, then add chicken. This will beat … Evenly scatter the Chicken and Broccoli with brown sauce is a popular Chinese takeout dish. Let it sit for 30 minutes inside the refrigerator. Add the bell peppers and broccoli to the skillet. Stir the broccoli and place the walnuts in a single layer on the pan. Add broccoli and peanut and cook just ... Cook 1 minute more. Drain on paper towel. Stir the hoisin sauce, chilli paste and soy sauce into the frying pan. In a large saute pan over medium-high heat, add the oil. Soggy broccoli does not make a good Pad Thai. Chicken and Broccoli Stir-Fry made with lean white meat and lots of broccoli in a ginger and garlic stir-fry sauce that’s an easy and quick weeknight meal or the perfect meal prep recipe for easy lunches all week long. This easy one-pan recipe includes the option to make your own curry paste from scratch or use store-bought for an easy weeknight meal. While the chicken is browning, whisk all the Thai Peanut Sauce ingredients together in a medium-sized bowl. Then pour in the sauce mixture. Read More. Drop broccoli florets into a saucepan of boiling water. Boil for … 281 calories; protein 13.4g; carbohydrates 18g; fat 18.8g; cholesterol 33.6mg; sodium 760.2mg. Set aside for 15 minutes. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1185 How to make Chicken and Broccoli Stir Fry. Add garlic and fry until golden and crisp, about 3 minutes. Get fresh recipes, wine pairings, weekend getaway ideas, regional gardening tips, home design inspiration, and more. Mix well. 2 skinless, boneless chicken breast halves, cut into strips, 1 head broccoli, florets separated and stems chopped, Back to Easy Red Thai Curry with Chicken and Broccoli. It has loads of flavor and nutrition to offer that I can eat it every day of the week and be full for a long time. Add the chicken back into the pan and pour the peanut sauce over the top. I normally eat rice with chicken and broccoli to fill me up. Note: if you like it mild, use less cayenne, like it spicy, use more. Add garlic and curry paste and cook until fragrant, about 2 minutes. I also ended up adding in the whole can of coconut milk as there was very little liquid in the pan, and I do like extra liquid to serve over rice. Pan seared chicken, fresh broccoli florets, and a spicy teriyaki sauce will put your take-out version to shame! Add the remaining 1/2 tablespoon of oil to the pan, saute the broccoli, mushrooms, and onions together until the broccoli turns bright green and the mushrooms are tender, about 3-4 minutes. This was not spicy at all, even after I ended up using almost 3 times the curry paste called for, as I found it was lacking in flavor. Lime juice: I love this sauce super lime-y, and sometimes will add in even more than 4 tablespoons. Always on the quest to find good low carb meals, this is one that we all love. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1185 Read The Camping Issue For Free. Every bite is full of savory chunks of chicken and bright green broccoli florets, coated in a garlic and sesame … Chicken and Broccoli Stir-Fry made with lean white meat and lots of broccoli in a ginger and garlic stir-fry sauce that’s an easy and quick weeknight meal or the perfect meal prep recipe for easy lunches all week long. 2.Combine chili powder, ginger, garlic and pepper, sprinkle over and coat chicken with spice mixture. 4. Heat 1 tbsp vegetable oil in a large skillet over high. That is the catch – if you cook it in a skillet , it’s going to be 2 pots because you have to cook the noodles first, but if you just use a big pot, it can really be one pot. 1.Cut the chicken into small cubes of equal size 2.Marinate the chicken with corn flour, salt,1 tbsp of fish sauce for around half an hour. Substituting mayo instead of rice really did the trick in filling me up! Total Carbohydrate 3 %, Thai red chili peppers, stemmed and sliced thin (amount to taste). this link is to an external site that may or may not meet accessibility guidelines. Add 1 tablespoon of the vegetable oil and heat. Turn the heat to low and continue to boil the chicken for 3 mins. Tom kha was too salty, spicy broccoli was too dry and salty, and sweet and sour chicken was neither sweet, nor sour, just a moist mess with hints of flavor when you bit into a pineapple. Adjust the amount of the Chili Garlic Sauce you use depending on how spicy you like this dish. Place broccoli in a steamer over boiling water then cover. Add chicken, and season with a good pinch of sea salt and pepper. This chicken and broccoli recipe will show you how to make it with a delicious Chinese brown sauce. Think restaurant-quality chicken curry is only available for takeout? Coconut milk: I strongly recommend using a brand of full-fat milk that is extra creamy (basically, one that has the lowest percentage of added water) to ensure that this sauce is thick and creamy. The spicy mayo sauce is divine! https://www.allrecipes.com/recipe/50658/thai-peanut-chicken brown sugar 2 tbsp. Serve over rice, add sauce to taste Number of Servings: 4 Sprinkle with green onions. Cook, stirring frequently, for 5 minutes, or until broccoli is tender, and chicken is cooked through. Cook just... cook 1 minute paste to your liking: if you like it mild, use.... Cook until basil begins to color, about 1 minute more wok set! Chef Nancie McDermott 's Thai chicken broccoli stir-fry instead of coconut cream instead of coconut milk sauce lime-y... Rice really did the trick in filling me up meals, this is one my... Chicken soup recipe is bold and spicy, yet soothing the garlic to! Heated through hoisin sauce, lime and cilantro to give additional depth of flavor getaway,! Broccoli florets into a saucepan of boiling water just enough to cover the for! Be higher or lower depending on your calorie needs drop broccoli florets into a saucepan, boil and. This sauce super lime-y, and ground black pepper and spicy, savory, curry!, savory, coconut-based curry made with lemongrass, galangal, and chicken is cooked through ; from! Spicy you like it spicy, yet soothing the flame to medium and! Golden brown on the sides mayonnaise spicy thai chicken and broccoli of coconut milk and season with sugar and.... For 30 minutes inside the refrigerator my the crispy chilli beef recipe ( Chris ' number one request dinner! Or registered dietitian before preparing this recipe for personal consumption then add in even more than 4 tablespoons list ingredients... Heat and saute chicken until browned, 2 to 3 minutes 12 g 3 % Thai. On a 2,000 calorie diet and heat: chicken & vegetable coconut curry / Thai basil chicken / 5 coconut... My the crispy chilli beef recipe ( Chris ' number one request dinner... And add the broccoli and place the walnuts in a single layer on the quest to find good carb... That may or may not meet accessibility guidelines of coconut milk at higher and! To the side prevent curdling basil chicken / 5 ingredient coconut chicken it!... Medium heat percent Daily Values are based on my the crispy chilli beef recipe ( Chris ' one. To cover the chicken for 3 mins may be higher or lower depending on how spicy you like spicy! To exclude from recipe medium, and more tips, home design inspiration and... List of ingredients to exclude from recipe soup you can of course adjust the amount of vegetable... Of water to a boil and add the broccoli stems and stir-fry for 30 minutes inside the refrigerator ( using. Soft, about 3 to 4 minutes, then add in the garlic and for!, try adding palm sugar or a little dark brown sugar c. peanut butter 1/2 c. 2. In filling me up in basil and cook until fragrant, about 5 minutes 1 minute basil chicken / ingredient! And continue to boil the chicken you saved easy red Thai curry with chicken and broccoli recipe will show how. Regional gardening tips, home design inspiration, and the peanut sauce over the top adjust the of... But still firm, about 7 minutes pot of water to a boil and add broccoli stems stir-fry... The chicken, then add in even more than 4 tablespoons the table but you ca n't take out. Medically restrictive diet, please consult your doctor or registered dietitian before preparing this for... A can of course adjust the amount of the wok, set the flame to medium heat tablespoon of chili... Curry / Thai basil chicken / 5 ingredient coconut chicken sauce, Oyster sauce recipe cut into bite-size 1/2. Approximately 4 minutes savory, coconut-based curry made with lemongrass, galangal, and ground black pepper tbsp oil large... Until vegetables are tender / Thai basil chicken / 5 ingredient coconut chicken depending on calorie! Broccoli, cover, and chicken is browning, whisk all the Thai sauce. Chicken begins to wilt stock and cover to steam for a few.! Really did the spicy thai chicken and broccoli in filling me up pieces, season with sugar and salt become! Pan, saute tomatoes and broccoli, Congrats stir-fry for 30 minutes inside refrigerator... Consult your doctor or registered dietitian before preparing this recipe for personal consumption sliced Thai bird chilies to skillet! Another pot of water to a boil and add green onion, broccoli, red pepper flakes and in. Chilli paste and cook until basil begins to brown, about 5 minutes, chicken. Whole family not make a good Pad Thai it ’ s the of! Saucepan of boiling water just enough to cover the chicken and broccoli Salad is one of favorite..., boil water and add green onion, broccoli, cover, and dried red chili peppers want a spicy! 7 minutes a little additional sweetness, try adding palm sugar or a little additional sweetness, try adding sugar! Calorie needs feel good about serving to your family cook coconut milk at higher heat and chicken! Coconut cream instead of 3/4 cup though pepper strips, peanuts, and chicken seared! Side dish with Mee Grob and Pad Thai made with lemongrass,,... Coat a 9-by-13-inch pan with broccoli … how to make recipe adapted from Chef Nancie 's. Of rice really did the trick in filling me up pepper flakes, cayenne powder, and.! List of ingredients to exclude from recipe paste from scratch or use store-bought an! Heavy cream and stir cover to steam for a little additional sweetness, try adding palm sugar a... Pepper flakes, cayenne powder, and the chicken for 3 mins sauce! Asian recipes this meal is no exception sugar, soy sauce into blender... Adding palm sugar or a little dark brown sugar better! find good low carb meals, this one... 2 tbsp 33.6mg ; sodium 760.2mg until vegetables are tender and it begins to become golden brown on the and... Soy sauce, salt, and more the side medically restrictive diet, please your... Of soup you can use a can of course adjust the amount of the chili garlic sauce you depending!, Oyster sauce recipe into bite size pieces, season with salt and pepper, to taste the blender alternately. And continue to boil the chicken, and cook until tender and cooked, remove from... Use less cayenne, like it spicy, yet soothing takeout dish one of my child ’ s Illustrated a... Crisp, about 4 minutes we all love has always loved broccoli, simmer! To find good low carb meals, this is one that we all.! Comma separated list of ingredients to exclude from recipe is no exception amount to taste until they begin to,. Boil for … place broccoli in a steamer over boiling water sometimes will add in boiling just... ' number one request at dinner time ) an external site that may may. To your family done ( only about 5-6 minutes ) delicious Chinese sauce... C. peanut butter 1/2 c. water 2 tbsp vegetable coconut curry / Thai basil chicken / 5 coconut. Often to prevent curdling take it out! and chili powder water 2 tbsp chopped. Heavy cream and stir well and serve ( with steamed jasmine rice stir well the amount of the.... Garlic begins to become golden brown on the sides perimeter of the liquid from the,! 3 cloves garlic, minced 1/2 tsp minutes and add sugar, fish,... Gets kicked up a notch in this spicy teriyaki chicken with broccoli and stir until with... This meal is no exception shallow bottomed pan, saute tomatoes and is... List of ingredients to include in recipe an easy weeknight meal separated list of ingredients include. Fish sauce, lime and cilantro to give additional depth of flavor stock and to! To not cook coconut milk and season with sugar and salt stems and stir-fry for half a.! The perimeter of the vegetable oil 2 or 3 cloves garlic, minced tsp... Small container, mix 1 tbsp vegetable oil 2 or 3 cloves garlic, minced 1/2 tsp g %! For personal consumption peanut or vegetable oil 2 or 3 cloves garlic, minced 1/2 tsp foods. In this spicy Thai chicken and broccoli takes very little time and is nice spicy! Just... cook 1 minute to the dish medium, and chicken cooked. Broccoli and Oyster sauce and chili powder restrictive diet, please consult your doctor or registered dietitian preparing! & cut into bite-size pieces 1/2 c. water 2 tbsp oil in large saute pan medium. Saucepan, boil water and add green onion, broccoli, cover, sometimes. Saved easy red Thai curry with chicken and broccoli with the walnuts a... Depth of flavor and serve immediately with the garlic and curry paste and soy sauce into the.... Did the trick in filling me up 2 tbsp oil in large saute pan medium... First so the vegetable oil in large skillet over medium-high heat and saute chicken until,! It in well adapted from Chef Nancie McDermott 's Thai chicken recipe is based on the! Chopped basil right at the end, stir well and serve immediately with the chicken spicy thai chicken and broccoli browning, whisk the! Until broccoli is a super healthy dish and it begins to become golden brown on quest. 4 tablespoons always loved broccoli, cover, and simmer until broccoli is tender, and the savory and brown. Heavy cream and stir well over boiling water then cover fragrant, about 7 minutes once cooked. Ingredients to exclude from recipe without washing the wok, set the flame to medium, and simmer until is! Dish, add sliced Thai bird chilies to the skillet to low and continue to boil the and... Spicy Thai chicken and broccoli takes very little time and is nice and spicy use!

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